Gordon Ramsay by Royal Doulton Stainless-Steel 8-Piece Cookware Set

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Features :

1. Dishwasher- friendly; oven-, broiler-, stovetop- and grill- safe up to 500 degrees F.
2. Double-riveted, stainless-steel handles on all; fitted stainless-steel lids with loop handles.
3. Tri-ply construction with 18/10 stainless-steel exterior; aluminum core.

Description

The Gordon Ramsay by Royal Doulton collection offers a fresh approach to modern table setting by keeping it utterly simple, comfortable and functional. Plates feature a flat cross section to prevent cutlery from sliding and the sauceboat has an exaggerated handle for easy use and a wide spout for easy, non-drip pouring. Gordon's selection of primarily white tones showcases the food itself. Because the entire collection will be used on the dining tables and in the kitchens of Ramsay's London restaurants as well as in his New York City outpost. The Gordon Ramsay by Royal Doulton collection is influenced by Gordon's years of cooking and presenting meals to thousands of new and faithful patrons and he is looking to impress thousands more. Clearly, Gordon has made a terrific impression, his restaurants have been awarded Michelin Stars for Excellence as well as being knighted by England's Queen Elizabeth. Royal Doulton is thrilled to bring Gordon Ramsay's products to life. Conquer all stovetop cooking tasks with this 8-piece cookware set. The cookware set includes a 10-inch fry pan. Gordon Ramsay designed the set for his new cookware line in collaboration with Royal Doulton. The notorious chef imparted some of his iron-fisted tenacity into the set's design for durability and efficiency. All pots and pans in the cookware set feature a tri-layer construction. A brushed 18/10 stainless-steel exterior, the first layer. Beneath the exterior layer. The interior layer employs nonporous 18/10 stainless steel to prevent residual stains and odors. All round rims enable pouring from any side. To transport the pans, hollow stainless-steel handles are securely riveted to the pans' sides. The stockpot provides two hollow stainless-steel loop handles instead. Stainless-steel lids contain flavor and expedite cooking on the saucepans and stockpot. Chefs remove the lids by their riveted stainless-steel loop handles.

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